An ultra-smooth, certified organic spirit crafted at Black Bend Distillery in America's Heartland. Distilled six times and filtered ten times from a premium blend of soft red winter wheat and rye grains, it is made with zero additives or sugars. The highly aromatic nose is clean and inviting with hints of breakfast cereal and wet slate. The palate is creamy and velvety, offering notes of sweet butterscotch, citrus, and a gentle crack of black pepper.