Grape: Pinot Gris
Region: Oregon, United States

Distributor's Notes:

"90% Willamette Valley Pinot Gris meets 10% Umpqua Valley Sauvignon Blanc in this refreshingly curious Oregon white. Fermented in 100% stainless steel it’s crispy and juicy, ready to pair with good people and whatever’s on the grill or at beachfront with sandy toes and briny clams. Chill it down and pour it up."