The second edition of their Wonders of Wood bottlings consists of their single pot still crafted from a recipe of 50% malted barley and 50% unmalted barley which has been triple distilled in their Dublin distillery and fully matured in virgin Portuguese oak casks.

On the nose: Ripe red fruits, berries, pears, toasted wood and spice

On the palate: Fruits and spice, oak tannins and burnt sugar

On the finish: Honey, spice and lingering fruit