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A crisp, drier-style Prosecco Brut from Italy's Veneto region, it delivers straightforward notes of green apple, pear, and citrus peel. Clean and refreshing with fine, persistent bubbles.
Available in store
CloseGrape: Glera
Region: Prosecco, Veneto, Italy
Produced in a drier style than typical expressions, this Prosecco Brut from the Veneto region carries just over ten grams of residual sugar. It opens with direct aromas of crisp green apple, Asian pear, and white floral petals while the palate features bright acidity and a clean citrus finish. A classic, reliable option for an aperitif.