Grape: Fendant (aka Chasselas)
Region: Valais, Switzerland

Distributor's Notes:

"In the commune of Fully, in the Swiss Valais, the grape Chasselas is known as Fendant. At its best, it produces delicately nuanced wintry whites like this entry from award-winning winemaker Pierre-Elie Carron. A perfect partner for fondue and light white meats, the wine offers notes of peach blossom and lemon-zest. Light and refreshing on the palate, with a slight roundness, this wine also works beautifully as an apertif."