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This limited edition, food-friendly sake is crafted to compliment mushroom & umami driven dishes and is brewed using 100% local rice. A delicious sake to try at room temperature, warmed or chilled.
Available in store
CloseKinoko translates to "mushroom" and represents Kuramoto Touda-san's love for mushrooms and being a self proclaimed fungi investigator.
This limited edition, food-friendly sake is crafted to compliment mushroom & umami driven dishes and is brewed using 100% local rice. A delicious sake to try at room temperature, warmed or chilled. Aromas of cocoa & dried porcini with notes of orange peel, mulling spice and caramel. Coffee, nuts & earthy notes on the finish.