Pure. Non-mixed. Made from one ingredient. That's what Kissui means. The first and only Japanese vodka available in the United States. Kissui is 100% distilled from rice, using a unique distillation process known as "Super-Allospas," which allows for only extreme purity. Made from only the finest grain rice, Kissui is blended with the natural "fushi-mizu" spring water from Fushimi, Kyoro, which gives Kissui a well-polished, smooth taste.