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Sourced from the rolling hills of Piedmont, this Nebbiolo is fermented in stainless steel to preserve its varietal freshness. It offers a deep ruby hue and intense aromas of crushed roses and red fruit, balanced by a refined, spicy finish.
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CloseGrape: Nebbiolo
Region: Langhe, Piedmont, Italy
Produced in the heart of the Langhe region, Enzo Bartoli Nebbiolo is an accessible expression of Piedmont’s noble grape. After fermentation in stainless steel, the wine is aged for several months in neutral oak barrels, allowing it to develop complexity while maintaining its bright fruit profile. The nose is dominated by cherries and violets, accompanied by fine spicy hints. On the palate, it exhibits a harmonious balance of high acidity and firm tannins typical of the variety, leading to a long, elegant finish of red berries and earthy undertones.