Grape: Glera

Geography: Veneto, Italy

Appellation: Prosecco

Alcohol by volume: 11.0%

Features: Kosher, Mevushal

Soft crushing, fermentation in stainless steel under controlled temperature of 18°C and natural fermentation of Charmat method. Pale straw yellow color with green hints. Delicate nose with fine fragrances. Fresh on the palate with good acidic balanc