Grape: Xinomavro
Region: Amyndeon, Macedonia, Greece
Features: Sustainable, Vegan

Distributor's Notes:

"Bright purple-red color. Complex, typical bouquet of small berries red fruits, leather, and spices (vanilla, pepper, clove), with hints of ripe blackberry. Full mouth, rounded tannins, balanced acidity, and well-integrated wood tones. Long aftertaste with intense quince aroma."