Aroma: Gentle notes of agave with oaky tannins complimented with licorice and clove. Taste: Silky and rich with vanilla, caramel, butterscotch and custard flavors. Also has notes of almond and cherry. Finishes with a little sweetness and lingering oak. Aging: Aged in former whisky barrels of American oak for fourteen to fifteen months to achieve a subtle wood character finely balanced with agave.