Michael David / Zinfandel Old Vine The Seven Deadly Zins / 750mL
âMichaelâ and âDavidâ are Michael and David Phillips, two brothers whose family has farmed in the Lodi region since the 1850âs, cultivating wine grapes for nearly a century.Today Michael David Winery has extended itself to the 6th generation of grape growers in the family, with Kevin Phillips and Melissa Phillips Stroud now joining the family business. The family continues to emphasize the importance of quality wines with unique and eye catching labels.Farming with future generations in mind, Michael David Winery has adopted some of the most progressive sustainable farming practices in the state. All 750 acres of the familyâs vineyards are third party certified and the states first per ton bonus was issued for contracted growers to follow in the familyâs foot steps. Starting with the 2011 vintage 100% the Lodi grown fruit crushed at Michael David winery was certified sustainable.