Jinro / Chamisul Fresh Soju
Also known as Korean vodka, soju is a clear distilled liquor made from rice and it's the most popular type of alcoholic drink in Korea, where it was first distilled in the 14th century. It has a natural hint of botanicals that makes for a very smooth taste and it's lower in calorie and in alcohol content than other traditional spirits.
A milder version to the original, made with the natural sweetener from Finland and a cleaner and refreshing taste. The innovative soju making technologies enhance the effect of the natural bamboo charcoal refinement process resulting in even more "Fresh" Chamisul.