Geography: Burgundy, France
Alcohol by volume: 13.0%
An AOP Chablis that has the deepth of a 1er Cru !
This Chablis comes from a 4 ac 20 year old vineyard adjacent to the 1er Cru "Les Fourneaux". Aged 100% in stainless tank, it stays on the lees for 10 months. The vinification gives this wine the minerality of Chablis with a complex aroma structure. This Chablis has an exceptional concentration and length in mouth, which makes it a great choice for seafood,asparagus and goat cheese. It can also just be enjoyed for what it is: a great expression of Chablis !