Laird's / Applejack Brandy / 1.0L
Raw material: Apple
Geography: New Jersey, United States
Alcohol by volume: 40.0%
Laird's Applejack is a blend of 35% apple brandy andf 65% neutral spirits that possesses a hint of apple jack of apple flavor and aroma. The apple brandy base give Laird's Applejack a unique smoothness-a deeper, richer flavor.
Applejack was a well known "cyder spirit" throughout growing America. In the 1820’s, American evangelist John Chapman, better known as "Johnny Appleseed", preached to congregations along the Ohio River Valley, and distributed apple seeds to his followers. He also instructed them in the production of Applejack- hence the continued popularity of Applejack in this region.
For almost 300 years, the art of producing Applejack has been passed down through succeeding generations of the Laird Family. Eighth generation Larrie W. Laird is now president of Laird & Company and heads America’s oldest family of distillers.