50% Merlot and 50% Cabernet Sauvignon
Superb purplish red color. The nose has mellow notes of red fruits combined with floral scents; these you'll find also on the palate, which is extremely elegant thanks to its powerful yet supple tannic structure. Fine length, with tobacco and cherry notes.
This wine is the perfect match for winged game, red meat and hard cheeses.
Deep gravel (62%) and heavy lime gravel (38%). 32 hectares on 45 of the property. Average production: 150 000 bottles. Sustainable Agriculture. Double guyot. 5500 vines/hectares Illuminated leaf area up to 13,000 m Organic manure landscarping is used for the care of soil. Sustainable protection of the vineyard in terms of phytosanitary treatments handpicked. 3 weeks of maceration. Traditional maturing, in oak barrels,of which 30% are new, in temperature controlled cellar. Ageing for 12 months in French oak barrels.
-Hand Picked harvest. Stainless steel fermented, three weeks maceration.Traditional aging in oak barrels for 12 months. Fined in barrels and estate bottled.